Category Archives: Europe

  You have had roast chicken and need to find a use for the leftover meat, or you have a couple chicken breasts in the fridge waiting to be used but do not have much time. This chicken and olive casserole is what you need.This is a great winter warmer with Mediterranean flavours that is easy to cook and takes just a few minutes to make.

  This is a warming dish from West London and only vaguely derived from the traditional Tex-Mex Chilli con carne. There are a few additions that build up the flavour in layers and create a dish that will be a bit of a challenge to anyone with a delicate palate.