Here's a traditional and authentic recipe for Burmese Fish Curry (Mohinga). It tastes like it is halfway between an Indian and Thai curry, which is exact…

  Yum Pla Muk is a delicious Thai dish featuring squid (Pla Muk) as the main ingredient. It's a refreshing and spicy salad that's perfect for seafood lover…

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  Adding soft apricots to sausage meat creates a turkey stuffing that offers a delightful sweetness and a unique flavour. This recipe makes enough stuffing…